Turn up your dessert game with this commercial-grade soft ice cream machine, delivering smooth, scoopable swirls at a reliable 22–30 L per hour.
Dual 6 L mix hoppers offer flavor versatility—swap between two single flavors or create a mixed batch, and switch seamlessly during peak hours.
Puffing technology improves air incorporation for a lighter, creamier texture, boosting output efficiency by 25–30% while using the same ingredients.
Enhanced 304 stainless steel hoppers with integrated edge guards and a sloped bottom optimize material flow into the 2 L freezing cylinder; a shortage alarm keeps you rolling.
One-click cleaning, detachable drip tray, ergonomic handles, three distinct nozzles, and rapid heat dissipation from dual air vents simplify maintenance and elevate presentation for busy cafés and parlors.
